PALM OIL
DISCRIPTION
Palm oil is an edible vegetable oil derived from the mesocarp (reddish pulp) of the fruit of the oil palms
SPECIFICATION
| Free Fatty Acid( % PalmiticAcid) | 0.1Max |
| Peroxide Value (Meq/kg) | 2 Max |
| Moisture and Insoluble Impurities ( % ) | 0.10% Max |
| Iodine Value ( gIod/100g) | 58 Min |
| Colour ( Lovibond, cell 5 1/4 ) | 3 red Max |
| Cloud Point (0C) | 8 Max |
| Packing | local: bulk in tank vessel, tank truck |
| export: Flexibag, drum or consumer packs |
